Lemon & Blueberry Cookies
You simply need to make these blueberry lemon cookies at least once! So soft and moist, and kind of like a lemony cookie-cake that’s loaded with sweet blueberries. —So much deliciousness tucked into each bite!
FOOD & DRINK
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Beyond Green Crackers with Vibrant Dips
Udo's Choice Beyond Green Crackers, with 3 vibrant Ultimate Oil dips; Sour Cream, Pesto and Pea HummusRead now -
Chickpea Farinata with a Honey Mustard Dressing
Read nowFarinata is a type of thin, unleavened pancake made from chickpea flour. It originated in Genoa and later became a typical food of the Ligurian Sea coast coast.
It’s super tasty and super east to make…
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Candied Pea Salad with Massaged Kale & Udo's Greens Granola
Read nowThis super simple Candied Pea Salad is so quick and easy to make; serve with massaged Kale & Udos Greens Granola for some added nutrients.
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Udos Beyond Green Granola
Super easy, nutritionally rich, home made granola that can be added to sweet or savoury dishesRead now -
Miso Porridge with Udos Green Seeds
Looking for a nutrient packed porridge? Look no further....Read now -
Beyond Green Pancakes with Winter Roots and Omega Hummus
Read nowServes 4 Method Pancakes Blend all of the ingredients until smooth and there are no pieces of spinach. Set to one side while preparing the elements of the recipe. Hummus In a small food processor blend the chickpeas, tahini, lemon,...
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Creamy Kale & Spinach Soup
Having a soup with your salad will help you feel fuller - plus it’s nice and comforting to have something warm in winter!Read now -
Massaged Kale
Massaging kale? That sounds kind of…weird. What’s the deal with massaging kale anyway? Why do we do it?Read now
